Tuesday, October 01, 2013
Turkey day is approaching....
You have been warned! Batton down the hatches, loosen those waistbands, slow-cooked turkey is a-comin'! Get ready with your servings of grits and jell-o salad. We will once again provide the venue and the birds, and look forward to seeing you all there!
Turkenation is scheduled to commence around 1pm on Saturday, 30th November. Dinner will be around 6 or 7 pm as usual.
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3 comments:
Yay!
Though I may have to do a turkey at Festival, just so we can actually be there for the sharing of one.
Yay. I was starting to wonder if it would happen this year. I'll make the cornbread as usual.
Yay! Much appreciated. Your cornbread is awesome :)
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